2 cans fruit cocktail (or Dole Tropical Fruits!)
2 bananas, sliced
1 apple, cored and cut into bitty pieces
1/2 tub cool whip
Chill cans/jars in refrigerator for a few hours or overnight. Drain cans/jars well. Add bananas and apples. Fold in cool whip. Serve immediately.
No comments:
Post a Comment